Large bodied, calm tempered, and lop-eared, Iberian pigs are a heritage breed that thrives on pasture. Their varied coloring and large ears, they  are well adapted to deal with the summer sun.  Originating from the Iberian Peninsula, the breed is known for their foraging abilities and have strong maternal qualities.

Our sounder started out in 2015 as three sows and a young boar. While the farm’s pig population varies depending on time of year, pigs are an essential part of the farm. We are committed to ongoing improvements of permanent infrastructure which will facilitate rotational grazing, improve year-round farrowing, and contributes to the continued health of our silvopasture.